Compliance Lead
Company Name:
Career Development Partners
Working with other departments to ensure Quality, Food Safety and Regulatory requirements are maintained;
Supporting sanitation and food safety inspections to ensure root cause of deviations are determined, standard operating conditions are reestablished and corrective and preventative actions are implemented;
Training and mentoring auditors;
Participating in quality teams to insure successful certification for the site;
Leading audit preparation activities, accompanying the inspector, and completing reports and postings;
Facilitating the validation and verification of all HACCP plans;
Leading the development of new quality systems and programs across the facility.
EDUCATION: 4-year degree required; Science or Engineering disciplines preferred.
REQUIRED SKILLS:
One or more years of experience in a food manufacturing plant quality department;
Ability to use scientific principles and statistical methods to investigate manufacturing problems;
Ability to influence diverse audiences/customers and provide technical leadership to cross-functional teams;
Willing to work flexible schedules as needed including occasional off-shift, weekend, and on-call support;
Highly proficient in computer applications, input and processing;
Experience with GFSI certification.
Estimated Salary: $20 to $28 per hour based on qualifications.
Career Development Partners
Working with other departments to ensure Quality, Food Safety and Regulatory requirements are maintained;
Supporting sanitation and food safety inspections to ensure root cause of deviations are determined, standard operating conditions are reestablished and corrective and preventative actions are implemented;
Training and mentoring auditors;
Participating in quality teams to insure successful certification for the site;
Leading audit preparation activities, accompanying the inspector, and completing reports and postings;
Facilitating the validation and verification of all HACCP plans;
Leading the development of new quality systems and programs across the facility.
EDUCATION: 4-year degree required; Science or Engineering disciplines preferred.
REQUIRED SKILLS:
One or more years of experience in a food manufacturing plant quality department;
Ability to use scientific principles and statistical methods to investigate manufacturing problems;
Ability to influence diverse audiences/customers and provide technical leadership to cross-functional teams;
Willing to work flexible schedules as needed including occasional off-shift, weekend, and on-call support;
Highly proficient in computer applications, input and processing;
Experience with GFSI certification.
Estimated Salary: $20 to $28 per hour based on qualifications.
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